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Sept. 11, 2011: Email recv'd:
Hallo Myra.
It is nice to follow your project,
with the nettle. The
nettle extract did not work as herbicide, but is very good against as
pesticide
Venlig hilsen/Best regards age BachNy
Vraa Bioenergy I/Gl. Vraavej 3DK-9382 TylstrupTlf.: +45 9696 6200Fax:
+45 9696 6201Mobil:
+45 4018 9900
Privat: +45 9826 1722e-mail:
aab@nyvraa.dk
and my reply:
Tell me more about your herbicide and pesticide findings on stinging
nettle tea. Very interested. My herbicide experiment failed
completely - the weeds may even have benefited from the nettle! I
am very interested in your findings too.
Results of herbicide research at La
Paix: No effect of stinging nettle tea on weeds. May even
have grown larger! Photo to follow. Scroll down.
Research data collection discontinued as of
Sept. 1, 2011. Information on commercial growing and marketing of
stinging nettle read:
http://www.caes.uga.edu/publications/pubDetail.cfm?pk_ID=7470
Handbook from U. of Ga. - as tomato production has slowed considerably in the
Research plot at La Paix, and information gleaned from Univ. of Ga. extension handbook link above
indicates that viable production statistics are in a three week period following
peak production (commercial) indicates that these results are the most indicative of
efficacy. TC to Statistics professor at WVWC asking for help in
correlations no response. Will email Barbara Liedle for help with stats
today. Some help may be obtained from my former apprentice, Judith Vojik,
who assisted me in picking tomatoes on Labor Day weekend.
I emailed Jim Kotcon and Barbara Liedle today for help with getting definitive statistical
analysis of results of project tomatoes."lapaix" <lapaix@hughes.net>
9/11/2011 12:28 PM >>>
Dear Barbara and Jim: I need help in doing the more advanced statistics on
the results of my research on stinging nettle fertilizer efficacy on Tappy's
Heritage tomatoes. Specifically, do the data below reveal enough differences to
be statistically indicative? Could someone or you help me with the statistical
analysis. I am giving a power point presentation at the WV Herb Conference in
Jackson's Mill on Oct. 1st. I would very much appreciate some valid
confirmation of my results. I think the stinging nettle as fertilizer (or soil
enhancer or motivator) is efficacious. Does my data prove it?
Thanks for all your help heretofore - almost finished. It's been a much longer,
much more tedious, much more energy depleting, money depleting project that I
ever envisioned. It's a good thing I am a workaholic - - but I intend to retire
from that appellation,
Sept. 12: TC Stukenholtz Lab Jessica Taylor: I
will be mailing 36 leaves from each of the five stinging nettle research rows in
individual titled paper bags overnight for a total cost of $255. for tissue
analysis - to determine if there is any nutritional difference in leaves from
the five research rows. I could not find any source in WV to get the
tissue analysis done and think it is so important to the overall results that I
am paying for it out of my own pocket (again).....
Have finished first 7 web pages of my Power Point
Presentation on the Research project - to be presented Sat. Oct. 1st at WV Herb
Conference in Jackson's Mill, Lewis County WV.
The Rural Blog reports on stink bugs:
http://irjci.blogspot.com/2011/09/stink-spreads-as-bugs-march-south.html
Sept. 13, 2011: Google research on Organic control of
stinkbugs:
Companion Planting
One of the best ways to prevent stink bugs from getting into your
garden and eating just about everything is to do some companion
planting. It's not as difficult or involved as it sounds, it simply
means to plant flowers, plants or herbs that are natural deterrents
to stink bugs and other pests. Here's a list of common, easy to find
plants, herbs and flowers that, when planted in and around your
garden will act as a natural and organic stink bug
repellent:
- Marigold - Try planting a border of marigold's around your
garden.
- Radish - Many garden pests, including stink bugs don't like
the smell of radishes.
- Catnip - This will work best if you don't have an outdoor
cat.
- Mint - Easy to grow, hardy and needs minimal attention to
thrive.
- Garlic - Many garden pests also hate the smell of garlic.
- Tansy - Pretty yellow flower from the Aster family.
Trap Planting
The concept of trap planting is simple: plant flowers,
vegetables, plants and herbs that the stink bug loves somewhere away
from your garden. This way, you're preventing them from destroying
your fruits and vegetables by giving them other fruits and
vegetables on which to feast. Here are some great trap planting
flowers and plants to lure stink bugs away from your garden:
- Sunflower
- Buckwheat
- Triticale
- Sorghum
- Millet
If you can't find some of the plants listed above, scientist say
that stink bugs are attracted to the color yellow, so try your hand
at planting as many different types of yellow flowers
http://organic.lovetoknow.com/Organic_Pest_Control_for_Stink_Bugs
9-14-2011: Tissue Analysis of Tomato leaves: Picked 4 leaves from each
of 9 plants in the 5 research rows today about 11:30 a.m. after heavy dew from
last night evaporated. 36 leaves were placed in each of 5 brown paper bags
(labeled a/c to row #) and will be mailed via overnight to Stukenholtz Lab.
email confirmation:
"It would be $51.00/ row for a total of $255.00. Also we would need 20-30
leaves from each row and each row would need to be in its own bag. The test
would include Total Nitrogen, Nitrate Nitrogen, Phosphorus, Potassium, Zinc,
Iron, Manganese, Copper, Boron, Calcium, and Magnesium.
Jessica Taylor
Stukenholtz Laboratory
208-734-3050
This is the same lab which did an analysis of the hydrosol. (see July)
Photos to follow.
|
 |

|
 |
Tomato plants still looking pretty good -
Tuesday, Sept. 13th, 2011. Looking south west from first row,
Stinging Nettle Tea. |
This is the disastrous experiment seeing if stinging
nettle hydrosol would act as an herbicide. Hand weeded plot in
foreground - weeds about 2 inches high-
Nettle herbicide application in background- weeds about 5-6 ft. high! |
Brown paper bags delineated with Row # and application type - each
filled with 36 leaves (4 leaves per plant) from each row. Sent
overnight to Idaho (see above email) on Sept. 13th, 2011. Cost:
2.5 hours labor $255. for tissue analysis. |
|
9-13: email to Zach Fowler, former p.t.
apprentice and friend of Judith. He is now a professor at WVU -
asked help with stats. |
|
|
Sept. 15th: My helper, tells me that the Post Office would not mail my
samples (see right photo above) Overnight as they were not capable of it, so he
sent the tissue samples Priority which would take 2 days or more. I
telephoned Jessica Walters at the Lab and she said if they got it in two days it
would probably not be ruined. However, to date, I have not had any contact
from her stating she had recv'd the package. I am concerned that the $255.
I paid for the analysis will be wasted on dried up samples. Will call
Idaho first thing (10 a.m. or so) they are open tomorrow.
Sept. 17th: Statistical Analysis Request (9-11 above)
Reply from Jim Kotcon, Professor, WVU: Sorry for the delay in replying, I
am swamped getting ready for the Organic World Congress.
I am afraid I do not understand what these numbers mean. The table shows three
numbers in many of the cells, but only two units. For example, the first cell
shows 7.5, 16, and a (10)*. Does this mean 7.5 pounds from 16 tomato fruits?
What is that 10? The next column indicates "Ave/lb.". Perhaps a more useful
number would be average weight of each tomato fruit.
As I recall, the treatments were applied to a single row. Since the treatments
were not replicated, there is no easy way to analyze the data statistically. I
assumed that the first number was weight of fruits harvested on the four dates,
and tried analyzing the dates as if they were replicate harvests. But the
second harvest was so much larger than the first that it created a large
Standard deviation, and none of the treatments were significantly different.
Therefore I tried a non-parametric Rank-Correlation test. This simply looks at
which treatment had the largest harvest on each date, and compares the ranks
over the season. Again no significant difference occurred among treatments.
Finally, I transformed the data by converting the yields to "relative weights".
I divided the weight at each harvest date by the mean of all treatments for that
date. This at least puts all data into a uniform variance. But again, there
was no difference among treatments.
The problem with all of these statistical analyses is that they assume that the
harvest dates are "independent" samples, when, in fact, that assumption is
clearly wrong because the yield at one date is very dependent on how much was
harvested the previous date.
So without true replication of treatments, we really can not do statistical
comparisons. Perhaps the best you can do is simply report the total yields.
This shows that the Tea treatment had the highest total yield for the season,
whereas the Hydrosol at 10:1 tended to reduce yield, compared to the Control.
Yields with Fertrell were the second highest, but the yields appeared to be
delayed compared to the other treatments (too much nitrogen?)
But we certainly can not report that these are statistically significant, as
none of the tests I did showed any significant difference.
Jim Kotcon
and my reply: Thank you so much Jim for your detailed analysis of the
data. I was very sorry that the research could not be duplicated by the 8 or so
farmers who began the research - so mine is the only one which stayed the
course. Also
the way the data was splayed out in the email is really difficult to read - it
didn't look that way when I sent it. the web page is much clearer.
http://www.lapaixherbfarmproducts.com/stngntlresearchprojaugust.htm with the
data is 7-27 through Aug. 20th, a time span I figured was correct for commercial
marketing from the U. of Ga. handbook on same.The * denotes the # of tomatoes
with stink bug spots,The August 3rd chart notes by *** how many tomatoes were
damaged in some
way. *** being 3 tomatoes etc.
I did think the final totals on 8-20 might have shown some differences, eg.
Stinging Nettle # wt. 136.6 lb. 312 tomatoes 6.9 avg. wt.
Hydrosol 10-1: 122 lb. 258 tomatoes. 7.6 oz. avg. wt.
Hydrosol 20-1: 125.5 lb. 290 tomatoes 7.14 oz. avg. wt.
Fertrell: 112. lb. 269 tomatoes 6.7 oz. avg. wt.
Control: 115 lb. 254 tomatoes 7.18 oz. avg. wt.
Isn't there a monetary difference between a harvest of 312 tomatoes and 254
tomatoes? Especially when this is only 9 plants each and if you plant 900
plants of each the difference then is 31, 200 tomatoes and 25, 400 tomatoes,
each weighing over the average of 6 oz. expected for that type of tomato? And
perhaps I need to do the math again on this - hurts my eyes!
So can I extrapolate from this data that stinging nettle is a viable and helpful
addition to a farmer's tomato crop? After all, the Fertrell didn't come close
(and I hear that there has since been a downgrading of Fertrell as research
showed ingredients in it not sanctioned). Thanks so much for your feedback _ it
is very much appreciated and I wish you all success at the Organic World
Congress - sounds wonderful..... Of course, after watching and hearing Chris
Hedges this afternoon, I realize
all middle and lower income life hangs in the balance which is
totally unbalanced. I await the nutritional analysis of the tissue of the leaves -
I have paid $255. for it but am worried as the samples did not get to the Lab in
Idaho n an expeditious fashion and I wonder if the drying of the leaves will
skew he results. Peace, thanks again Jim, not many people were willing to help
with this and I sincerely appreciate your input when you are so busy. Peace,
Myra
Sept. 18th: As statistical analysis does not seem to be
useful in this research, I have decided to depend instead on those who have
eaten, canned and observed the tomatoes for their opinion. I will be
asking the following questions: 1) What was your experience with the
use of the Tappy's Heritage Heirloom tomatoes? 2) From your
understanding of the research and the effect of stinging nettle formulas
applied to the tomatoes, would you use either the stinging nettle tea or
hydrosol on your crops? If so, which ones? I will be putting the
feedback on this website and in my power point presentation which is nearly
complete.
|

I used the
tomatoes with Myra to create a delicious and visually stimulating pizza.
The tomatoes, from her garden, were a beautiful color and had a very
good taste. We also used the tomatoes in a basil, olive oil and vinegar,
and feta salad....also delicious. Myra gave me some tomatoes to take
home and I made the same salad with them. I would use the stinging
nettle formula on my plants given the results I experienced
Judith Vojik
Former Apprentice
Life-long friend
|

Buyer Heather Weber;
The tomatoes were delicious – tangy with a subtle sweetness. I
was only able to purchase a few because of time restraints, but
look forward to
purchasing more next year. I live in town and
have a very, very small garden. Not sure I could contribute
much in terms of research, but I
find your project very interesting.
Heather
|

Aijah, my granddaughter: "The tomatoes here are
very very good. I like them because they're fresh from the garden
and they are nice and red." |
| Neighbor Charlie Kraus "They're the best tomatoes I ever ate.
Are you going to grow them again next Spring?"
|
|
-
Aijah and Scott ate the tomatoes on everything from
sandwiches to making homemade salsa with them. Scott said
those were the best tomatoes he ever had.
|
Re: Press Release: Power Point Presentation Saturday, October: 1st
Effects of Stinging Nettle on Tomatoes
For Release: Sept. 18th, 2011
On Saturday, October 1st the West Virginia Herb Association's Fall
Festival will host the first public presentation of the results of
research using stinging nettle formulas to promote the growth and
production of heritage heirloom tomatoes. The conference is being held
at Jackson's Mill in Lewis County. At 9 a.m. in the Flameway Building,
Myra Bonhage-Hale, the steward of La Paix Herb Farm, will present a
power point presentation aided by Bruce Loyd, WV Extension agent in
Lewis County. This project, originally applied for as a USDA Farmer
Grower's Grant was not funded, but Myra states, "I think there is a
pressing reason to examine stinging nettle as an efficacious addition to
plants. It can be grown easily by farmers on their own land, thus
decreasing drastically the increasing cost of fertilizing with petroleum
based products and reducing the carbon footprint necessitated by buying
those fertilizers from great distances. For this reason and the hope of
improving the farmer's life, I have spent my own money and time to do
this research in organic, sustainable agriculture."
Many photos will be shown documenting the progress of the research and
detailing how farmers can duplicate this process easily. If all goes
well, samples of the delicious sweet tomato juice made from some of the
1400 tomatoes harvested will be served. Courageous participants will
also be able to experiment with getting stung by fresh stinging nettle
and then apply lemon balm hydrosol which takes out the sting almost
immediately. Detailed information on the research, month by month, can
be found on the website:
http://www.lapaixherbfarmproducts.com/stinging_nettle_project.htm
The message is ready to be sent with the following file or link
attachments:
Myra Bonhage-Hale photo.gif
Please note this photo was taken before the time, energy and money
consuming research being described in the workshop. Photo of Myra
Bonhage-Hale, Steward La Paix Herb Farm. (she looks older now).....
-30-
Sept. 19, 2011:
Hi, I am emailing all of those who I remember who came and saw, ate,
took tomatoes for their own cuisine. I would very much appreciate
your feedback for the website and Power Point Presentation which
will be given on Saturday, Oct. 1st at the WV Herb Festival in
Jackson's Mills.
These are the questions I would like you to answer:
1) How did you use the tomatoes and what was your experience? If
you just came to see the tomato plants growing before they had
tomatoes, what was your impression?
2) Given that the tomatoes which were applied with formulas of
stinging nettle were those which had more tomatoes and excellent
weight, would you be interested in using a stinging nettle formula
on your own plants in the future? If so, what are you plans
(briefly)?
There are quite a few people who came who I do not have the email
address for. If you know of any of them, please send this along to
them. I'm particularly interested in Sara Bonnett, Shelby Watkins,
Sara Cross, Dee Howell's daughter, Rebekah's Goddesses, and Cathy
Geren Miller's opinion.
If you have a photo of yourself and the tomatoes or just you, please
send that with your comments. I really appreciate the time you have
spent here and there with me and my tomatoes. And come to the Herb
Fair and support me and my tomatoes if you can! Peace and thanks
Myra

|
Total to
date:
8-20 |
Lb. |
Avg. wt |
# of Tomatoes |
|
Tea |
136.6 |
6.9
oz. |
312 |
|
10-1 |
122. |
7.5
oz. |
258 |
|
20-1 |
129.5 |
7.14 oz. |
290 |
|
Fert, |
112 |
6.7
oz. |
269 |
|
Contr. |
114 |
7.18 oz. |
254 |
Email from Barbara Liedle, 9-20-2011: I am not
familiar with this laboratory but have the following sufficiency
ranges from tests I had done on tomato from another lab. Hope this
helps.
%Nitrogen 4.5-5.5
%Phosphorus 0.6-0.9
%Potassium 4.0-5.5
%Calcium 2.2-3.0
%Magnesium 0.5-0.8
|
ppm Fe 80-125
ppm Mn 80-125
ppm Boron 40-60
ppm Copper 15-25
ppm Zinc 20-40
ppm Molybdenum 1.0-3.0
|
So if you look at your results:
Nitrogen, Magnesium and Iron: all were normal
Phosphorus, Potassium, Calcium, and Boron: all were low
Zinc: 3 20-1, 4 Fertrell, and 5 control were all low
but not by too much
Manganese: 1 tea, 2 10-1, 4 Fertrell and 5 control
were all low.
Copper: 3 20-1 was low but not by much
|
Barbara E. Liedl, Ph.D. Associate
Research Professor West Virginia State University Gus R. Douglass
Institute Agricultural and Environmental Research Station 100 Toney
House Institute, WV 25112-1000
OK here it is on
Sept. 20, 2011 - my rant, my diatribe and Einstein: (email
to a friend who is an editor) quote from Einstein: "If
you can't explain it simply, you don't understand it well enough".
By the way, the tissue analysis of the 5 rows of
tomatoes came back last night from the Lab. Not much difference. I
thought and thought - and then realized that the scientists, most of
whom are employed by the fertilizer petroleum business
(chemicals isolating various perceived nutrients, eg. K, N) have it
all wrong. There is something much much more, much more
comprehensive, much more spiritual in growing things. So I
thought, "What counts doesn't Matter and What Matters doesn't
Count."
If you think about quantum physics and the idea that
all pieces of energy (laymen's terms - mine too) are in a vast
amount of space (I have been obsessing on the space between and that
we are all connected for a while - have you seen Mindwalk or Dinner
with Andre?) hurtling back and forth but not in isolation totally
dependent on one another to keep going - and very hard to count -
really not possible I think - then Matter doesn't Count and Count
doesn't Matter - in other words all the scientific theory I have
been awkwardly using to determine the efficacy of stinging nettle is
wrong - the property of corporations who want to sell their
chemicals and conquer nature (which includes the fools who buy their
product) - and it is wrong.
Think about it: Say think about love. You can't
count it - it just is - fluid and unique and full of emotions and
feelings and interdependence and - can't count it. So why does
stinging nettle help plants to grow? What is going on? Maybe all
we need to know is that applying it to plants (and perhaps talking
to and loving the plants while doing so- believing in the plants,
supporting them, tending them) helps the plants grow and perhaps
even taste better. So what are my measures then? What do I count?
I count the photos of the plants and how they look - I count the
people who saw them, ate them, canned them and
talked about it. There is no standard deviation here, there is no
mean, no average - so what do we call this? I shared my sudden
insight with my daughter, Kathleen, last night, who said that as
director of the pre-school programs in Fayetteville Arkansas she had
spent all day evaluating test results of their teaching and came to
the same conclusion - What they were
counting didn't tell them what the children had learned - and she
also said Einstein came up with the same conclusion. This was his
wording: "Everything
that can be counted does not necessarily count; everything that
counts cannot necessarily be counted."
Now going to look up Einstein and then go can the green
tomato relish I made yesterday.
Additional thought: My friend, Elaine Ferry, a certified
inspector of organic farms, and my supporter, Jim Kotcon WVU
professor, both came up with some interesting thoughts earlier
in this research - both hypothesized that stinging nettle did
something in the earth to make the earth more conducive to growing -
it wasn't necessarily the usual suspects N K and P etc. (this
last my wording).
Sept. 20, 2011: What We Can Count On
Einstein: "We can't solve problems by using the same kind
of thinking we used when we created them."
"Intellectual growth should commence at birth and cease only at death."
"There are two ways to live: you can live as if nothing is a miracle; you
can live as if everything is a miracle."
"Learn from yesterday, live for today, hope for tomorrow. The important
thing is not to stop questioning."
"Logic will get you from A to B. Imagination will take you everywhere."
"Imagination is more important than knowledge. For knowledge is limited to
all we now know and understand, while imagination embraces the entire world and
all there ever will be to know and understand."
"The true sign of intelligence is not knowledge but imagination."
Sept. 25th: With help of son, Bill, took soil samples from
each of the five research rows. A l/2 trowel full of soil was taken from
each row three times, at the beginning of the row, the middle and the end of the
row. Due to excessive rain, soil was still quite wet and was left to dry
in separate baskets in the house before mailing to WVU Soil Laboratory.
Sept. 26th: Met with Bruce Loyd, Extension Agent, Lewis
County, to go over power point presentation - for content and ease of
presentation. Bruce gave me many pointers on content, darkening all photos
and text as the ppt shows very light and bleached out on presentation and
elaborating on content for simplification and understanding. I worked on
improving the PPT for many hours on the 26th and 27th. Having a great deal
of difficulty transferring ppt from pc to lap top. Consulted both Bruce
and Justin Goodwin (computer expert) on how to transfer as my Dell computer has
the "worst USB port in the world" according to Justin. I have managed to
transfer the redone presentation to a CD and Bruce will also bring his computer
to the presentation on Saturday.
Sept. 28th: All five samples of soil mailed together in
Priority Box by USPS post office in Alum Bridge. Serendipitously met Lee
Stalnaker (who has visited research plot at La Paix and bought tomatoes for
canning and recipes) at Uptown Attitude where we both were having our hair done.
Reaffirmed that Lee and Brian Gainer will be helping me at the presentation on
Saturday. Received testimony from former apprentice Judith Vojik, who
visited a few weeks ago from Tenn.
The Weston Democrat, local weekly paper, out today,
printed a former press release instead of the one above. That press
release did not have information on the rest of the WV Herb Association
Conference - I am disappointed that it did not get covered by the local paper.
Oct. 1st: Presentation at Jackson's Mill:
|
 |
Join me at the
WV Herb
Association Fall Herb Festival on Saturday Oct. 1st for my Power
Point presentation: "Tomatoes
to Einstein" - research on the Efficacy of
Stinging Nettle as a Fertilizer. |
| |
|
|

First page of Power Point Presentation |

From left: Bruce Loyd, WVU Ext. Lewis County,
Myra, Tim Kozak, Mary Ellen Davidson - testing stinging nettle and
getting stung! PPT Oct. 1, 2011 Jackson's Mill. |
|

Presenting at Jackson's Mill. |
The Power Point Presentation at the WV Herb Association Fall Herb
Festival at Jackson's Mill was quite successful - Bruce Loyd WVU Ext.
Agent for Lewis County helped me with the presentation and Liz Post of
WVU Ext. Lewis County set up the projector prior to the presentation.
About 12 people attended and there was lively back and forth during the
workshop and lots of clapping at the end. |

I was surprised at the Party that afternoon when I was honored to be
the herb person of the year (or something like that) with a lovely calligraphy
art piece by Carol Scweiker and people saying nice (well, wonderful) things
about me over the 25 years or so of our association. Photo below: from
left Lis Caudill, Kathy Flewelling (in background), me, and Carol Scweiker,
Artist.
Oct. 3rd press release sent out:
Sent: Monday, October 03, 2011 12:35 PM
Subject: Emailing: Stinging Nettle PPT press release10-11.jpg
To: All media
From: Myra Bonhage-Hale, Steward La Paix Herb Farm, Alum Bridge West
Virginia 26321
Re: From Tomatoes to Einstein: Researching the Efficacy of Stinging
Nettle as a Plant Enhancer.
Date: For Immediate Release: Oct. 3rd, 2011.
Myra Bonhage-Hale, Steward of La Paix Herb Farm in Alum Bridge, West
Virginia states: "I will be happy to present a Power Point Presentation
on my research project: Does Stinging Nettle Enhance the
Growth of Tomatoes? subtitle: From Tomatoes to Einstein , and
will be submitting it to several future venues. It is my opinion that
stinging nettle hydrosol in a ratio of 20 water to 1 of hydrosol
enhances the growth of tomatoes, their production and their weight, as
well as their flavor. In addition, I believe stinging nettle tea and an
application of 10 water to 1 of stinging nettle hydrosol are also
efficacious, and that this is borne out by my research. The
nutrients or biological processes which do this so far are not known.
Please see my website for more details than you probably care to see. I
believe that stinging nettle fertilizers can be grown by farmers almost
anywhere in the world, and can be harvested and used by them, thus
eliminating the carbon footprint and the use of commercial fertilizers
made from petroleum and chemicals. This could revolutionize farming
everywhere, enhance the soil the stinging nettle is applied to, rather
than depleting the soil as many commercial non-organic fertilizers. It
could perhaps help deter the predicted world wide food famine. It could
be used by every home gardener. It would mean true independence by the
famers and gardeners using it."
The message is ready to be sent with the following file or link attachments:
Stinging Nettle PPT press release10-11.jpg
Note: To protect against computer viruses, e-mail programs may prevent sending
or receiving certain types of file attachments. Check your e-mail security
settings to determine how attachments are handled.
Oct. 10, 11, 12th Master Gardener's Nat'l Conference: WVHerb
Association Table: 14 of my 15 bags of dried stinging nettle sold (the
15th bag was hidden by mistake) at the Conference - mostly to people from out of
state - Fla. and California etc.
Oct. 19, 2011: Soil Sample Analysis received from WVU:


Oct. 21, 2011: email sent to my friends, research group and experts
asking for analysis of the above data.